Im in California, about 3800 ft up the west side of the Sierra Navadas. Yule Logs & Firewood Science - New York Almanack Store firewood somewhere constantly dry and airy. Can Russian olive trees be used for firewood? It also won't burn and will produce excess smoke. The tree is a perennial deciduous that is native to Asia and Europe. I've never seen birds eating the berries. Yet it will not burn, just smoke. just came from the woods. I picked up some cherry wood and have to say, Im very impressed. Hickory was my overall favorite . BTU rating of russian olive stihltheone Nov 23, 2009 Active since 1995, Hearth.com is THE place on the internet for free information and advice about wood stoves, pellet stoves and other energy saving equipment. I was just cutting some live oak in California last week so I do know it is there. Mulga roots are about the only thing hotter/longer/denser. Northern Cal checking in, renovated an old homestead 5 years ago and have been clearing doug fir and california bay laurel for fire safety zone around the house. Brady furniture-maker turns Russian olives into works of art Even when thoroughly seasoned, it does tend to spit embers sporadically. I have Hickory and just love it! Does anyone else have experience burning buckthorn in a wood stove? MSI applied and was awarded a total of $247,000 from the Colorado Water Conservation Board and Colorado Parks and Wildlife for a three-year project to remove the trees from Bakers Bridge to the New Mexico line. Don't burn it until it has seasoned for at least one year. The cores, thick bark that protects the Russian olive wood makes it difficult for the wood to dry out as quickly as pine or fir if not split. AND TALK ABOUT FIREWOOD, IT BURNS HOT AND IS FAIRLY LONG LASTING.ABOUT HALF OF MY YEARLY FIREWOOD IS THIS CEDAR.ID CALL THIS TYPE SOMEWHAT OF A HARDWOOD, UNLIKE INCENSE CEDAR. (Sir Douglas Menzizii) He really didnt know how to classify it because it had characteristics of fir and also of hemlock so he called it Pseudo(false) tsuga (hemlock)so it is really not fir at all or hemlock? This is the resin soaked sticks of pine that will light with a match and makes an excellent starter. Id like to burn red oak as well but its a little too cold for it around here. Ive burned wood for heat much of my life, but in my new house my focus is on wood for cooking. While many landowners are eager to see the Russian olives removed, what to do with the cut trees remained a challenge. Russian olive wood produces an unpleasant odor when green. The body is similar to a Fender* Acoustasonic made from Russian Olive with a band of Black Walnut as center binding and finished with one coat of wipe on poly. Thanks to the high BTU that Russian olive firewood produces and its long-lasting heat, Russian olive is an effective choice of wood to use in your fireplace. Olive is diffuse porous, whileRussian Olive is ring-porous. Store firewood somewhere constantly dry and airy. They also began infesting fields, preventing local farmers from growing hay, and decreasing the overall grass quantity. Members volunteered about 40 hours of time to collect wood, move it to the staging location, and stack it. Thanks. Can the latter possibly split 36 diameter 2 drums? The wood from these trees makes the greatest stove wood there is. I am planning on doing a little experiment to find out which wood is best for campfires and fire pits. We love it it burns slower and longer so we dont have use our wood as fast. I live in eastern oregon and my main problem is the identification of trees. I want to leave it as natural as possible. Does anyone know which of these woods produces the least ash, Oak or Pine. BARK SEEMS OAKLIKE. This shrub's silvery foliage, showy flowers, and colorful berries made it popular in landscaping, though it was also planted extensively for a period of time in natural areas to provide erosion control, wind breaks, and wildlife food. This is lower than most popular firewood types like oak or black locust. Use a combination of woods instead. Though that is not to say that their moisture levels are exceedingly high. Another opinion added to the interwebs Cheers, Happy Burning. This keeps all sparks from shooting onto our carpet. One of our favorite cooking woods must be peach. I heard somewhere that most of the ash comes from the bark. In natural settings, they quickly become invasive, crowding out other native species. Click here for instructions on how to enable JavaScript in your browser. If some of the wood is used for construction, there is a net decrease in CO2 from the activity. This is a tree that I will avoid even if it is free! As with most BTU charts I have seen available, some of the numbers may be a little off, but are in the general ballpark. I really cant speak for pecan until I can try it seasoned . I find black cherry and hickory give the best burning results. Be sure to have a good roaring fire the whole time the wood is cooking and make sure the wood that is being used for charcoal is well seasoned .The greener the wood the less charcoal will be produced and it will greatly increase the production time.My next batch will be made using a 55 gal drum to hold the wood for charcoal and I will make a concrete block kiln to hold my fire.This should make about 50 -75 lbs of hickory pecan mix charcoal. When we are burning both stoves say in January, then Im just a wood-slave the whole day long. Likewise, wood that does not burn clean, including unseasoned wood, produces more creosote. Is It Okay To Burn Russian Olive In A Fireplace? Very hard to split, but more importantly it doesnt burn well at all. They are considered noxious plants in some states, such as Colorado. Makes a mean pizza and can sear steak like nobodys business. The firewood BTU rating charts below give a comparison between different firewood types. The pecan burned good considering it wasnt fully seasoned . Other names for the Russian olive include oleaster, wild olive, or silver berry. As others have commented the wood does have a very strong odor when working it either green or dry(4 months from felling, slabbed to roughly 2x8x24 and dried for 6 months, milled to final size(1-3/4x6x24) and glued planks dried for 3 months) its a very herby/oily (like a potent salad dressing) smell that lingers even after washing. OLIVE. They are hard to start with kindling so I have a tub of old diesel in which I soak Tanoak bark. These charts will give you the amount of energy per cord of wood for some of the most common firewood species. As a common invasive species, you have probably seen Russian olive often on a countryside walk. Not a native species, but abundant where it has been planted (I have seen it coast to coast) Any idea the BTU of Tree of Heaven or alianthus (?sp). Sometimes the base of the tree is hollow with a wet sawdust inside. rating? Happy burning C. I have 30 acres in northwest Missouri. Once burning it will not go out, so it is also commonly used for hog roast pits. As a result, a cord of wood may only have 70-90 cubic feet of actual solid wood. Is this wood useable for smoking in a pit style smoker? Quick AnswersContinue, A crackling fire is a great way to stay warm in the cold months, but using the right firewood is essential. They had a good mid-size flame and burned a long time. Otherwise, you may, Read More The Ultimate Firewood Storage Guide For 2023Continue, The dogwood tree is a flowering deciduous that is native to the eastern parts of the United States, Europe, and eastern Asia. I dug into it and have burned a face cord or so. Although it does not grow to be large in diameter, with older varieties of the tree, splitting the trunk part of the tree can be pretty difficult. What Are The Physical Characteristics Of Russian Olive Wood? Leave the stump about 36 high. Heat output Like many tree types, Magnolia's heat output varies depending on the species. Wisconsin. When you grow a tree, you take carbon out of the atmospere. The wood is dense and difficult to cut, and the bark is very coarse and uneven, making stacking a challenge. It is a dense hardwood providing above average heat thats suitable for the coldest winters. I really dont get the obsession with BTU by speicies. Alex is a writer with a huge passion for the outdoors. Russian Olive RO 250. Is it toxic? All of them burn well. Russian olive is commonly found growing along floodplains, riverbanks, stream courses, marshes, and irrigation ditches in the West at elevations from 4500 to 6000 feet. anyone have any experience burning mulberry? You are using an out of date browser. As with most dense hardwoods, seasoning olive firewood requires patience. Weve been lucky the past years to find eucalyptus but have been offered almond this season. White oak is fairly rot resistant. Russian olive is the only variety of its kind, but it does go by many names. Personally, the best wood in the world is whatever I can get my hands on. I could turn on electric or gas boiler but the excercise and knowing you are hurting bottom line of Electrical Supply Utility keeps me The last batch I made got the temp on my grill to well over 600 degrees with just a small mound. Light it then put the wet wood on top and watch the water and steam spew out of the ends . Add surfacing: $113.00 . After seeing this list, I now understand why live oak dulls my chainsaw blades so quick. I would also like to know more about if youRead more . Check out the following table comparing the heat output of olive to various other common types of firewood. The wood is not easy to turn but looks great if you stick with it. It has a very unpleasant odor. Does anyone have any experience with gum? Eastern Hardwoods Compiled from various sources Consistency between charts will vary due to different variables between different data sources. The apple is a good secret that most wood burners never thought of . More time for your wood to dry will decrease the quantity of smoke created when it is burned, allowing the fire to burn cleaner. Resinous wood has more BTU per pound because the resins have more BTU per pound than wood fiber has, Live Oak,Chinquapin,and Dogwood are eastern species,not Western.Live Oak is limited to Southeastern States. Sapwood a much lighter yellow-white. The earth is drwoning in CO2 from burning sequestered carbon. I cant tell the actual temp because it made the temp gauge go past the max 600 degree mark then go back around to the 200 degree mark . This can help you decide what the best firewood type is for your needs. [Full Review]Continue, After firewood has been split, all that remains is to store it. They are now an invasive species that crowd out natives and suck up valuable water. Russian olive will mostly produce a lot of ash but will burn for a long time regardless. Cal., I really miss having Live Oak and Eucalypyus to burn. Big bright flames and smells good.Also beech is a very clean burning wood according to my grand dad .Smokes very little and burns to a huge coal. Heat efficiency is well worth considering when looking at firewood to burn. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register. As has been said, quite unpleasant. We live in the upper Mojave desert (Calif.) and pretty much have to take what wood is available to buy. They are invasive and grow very quickly. Not good for firewood but great for woodworking. Green wood from the olive tree is high in water content, so it will smoke in the fire. Long story short, am I wasting my time with that willow? For wood stoves I beleive ash,oak,hickory mix. I live in the midwest southern iowa have burned firewood for most of my life,and have discovered that different woodstove set ups heat better using different wood. A few of which are Wild Olive or Silver Berry. I live in southwest Oregon. Russian olive produces very few sparks as it burns, so you can light the fire and relax. However, someone told me that buckthorn burns so hot you have to be careful your wood-burner doesnt crack. I have enjoyed this site tremendously and was particularly pleased to see data on Ironwood and Blue beech which I didnt have.. The grain is outstanding. No matter what firewood you choose, regular chimney maintenance is a good idea to reduce the chance of unwanted fires. My husband and I have been cutting alot of Pinyon pine this yearit burns great!! A used asphalt coating bucket or any small metal bucket with lid will work. Bow Woods (from a mathematical perspective), Four Common Finishing Mistakes (and how to avoid them). Or the thousands of different genus found in Australia . It has kept us plenty warm every winter, we ensure we have a chimney sweep come out and check the wood stove and chimney once a year. By assessing the fire characteristics of Russian olive firewood, it will be easier to identify which scenarios and settings the firewood is best suited for. I cant locate any ratings for this wood. When he's not working on axes, he's probably camping, hunting, or honing his survivalist skills. It does get hotter than the Red Oak and leaves hot coals. BTU Values of Wood Species - Wood Heating Solutions The red fir name comes from the beautiful red color of the heartwood. Don't burn it until it has seasoned for at least one year. Im guessing that the Hemlock that I can get is eastern soft wood correct 15.9? I have a Russian Olive that I cut down about 4 months ago and has been sitting in 100F weather for three weeks. The density of Russian olive means that it can burn slower without losing heat. Firewood BTU Charts and Ratings - Northwest Forest Products However, the destructive habits of these non-native, invasive species were quickly discovered by residents in the valley. I have some upstate PA, that often is recovered when down, and used for firewood. Olive gives food a subtle flavor thats fruity and slightly sweet. In the dead of winter find a pine tree that you want to cut. Anyone know anything about russian olive? - Firewood Hoarders Club As a common invasive species, you have probably seen Russian olive often on a countryside walk. Will burn mostly oak as it gets colder. I made the mistake of scoring a cottonwood many years ago and dont want to make that mistake again. Enjoy your fires! Most of the smaller ones, 6 inch and under trunk size, have a beautiful purple and white heart wood, especially in the smaller branches. The issue is that Russian olive is hard to buy as firewood and difficult to process in large quantities as opposed to hackberry for example. I live on the Wind River Indian Reservation, in Wyoming, where Russian Olive is considered an invasive and unwanted species. The only draw back is it gives little flame for a campfire . Is Russian Olive Good Firewood? - Stellina Marfa The branches are straight-grained and pop apart easily. I know I know I can hear the comments about creosote but as long as it is dry and you give it air to burn it does great. Contains some non native species that can be found in the West. I grew up on a homestead and I am here to share the knowledge I have and things I learn while living in the countryside. Do these stoves not have dampers? Russian Olive | The Wood Database (Hardwood) However, as a downside, it tends to spit embers from time to time and produce a fair amount of ash. Be sure to let it season before burning to know how it should truly burn .Funny Story, I had a friend that cut a storm fallen red oak . Firewood BTU Chart. Selecting the Right Firewood Firewood heat output is measured in "British Thermal Units" or BTUs. Im still retrieving all the down stuff and will continue for a couple years, at least. Russian olive will mostly produce a lot of ash but will burn for a long time regardless. Thanks! I burn about 12 cords a year using a wood boiler heating house and shop. red Oak) Sweet Gum is great for a hot fire, but burns too quickly. The idea for Russian olive pieces didn't come until late last year. Wood needs to typically produce healthy goals to allow the fire to stay hot and restart in the morning. So if you remove the bark you have fewer ashes to clean out. I have put together the best data I could find, but consider the figures to be approximate. If you leave oak in the woods til you need it, well, theres lots of bugs and stuff that love to digest it. Russian olive trees are very heavy. seriously other than the odd russian olive its rare to find a tree someone will let yah cut down around here that aint cottonwood though occasionally someone wants a maple or something . That being said, it is a wood that is mostly sold to hobbyists, so it can be hard to find a firewood seller who supplies Russian olive as firewood. However, if you are burning firewood throughout the year then you should do this more often. Is it worth it? FIREWOOD BTU CHART | Outdoor Power Equipment Forum The wood is dense, like ironwood, meaning it burns slowly, and you wont have to keep adding more to the fire. To add a unique smoky flavor to food, place olive wood chips in a smoker box or wrap them in aluminum foil with a few holes, then position them over the heat source. JavaScript is disabled. This comparison has live oak at 36.6 and Eucalyptus at 34.5 BTUS Eucalyptus is a very broad term does this refere to the gum species that grow in California ? This is also the order I would rate them. I have been clearing land of cottonwood for a hay meadow in Central Kansas and I decided to burn it. Investing in a safety fence to protect you and your fireplace is a good idea anyway, especially if you plan to use Russian olive or firewood tamarack or fir regularly. Season the wood to remove any moisture for one year before burning it. I now have access to a great deal of Poplar. All the old timers around only burn oak and turn their nose up at fir. Here is a link to a site that I found a couple of years ago.http://www.demesne.info/Garden-Help/Trees-Shrubs/Firewood-hard.htm I have an old Black Bart insert and have found that in mid atlantic East coast, the oaks rule (Esp. The manzanita and white alder need more research. One BTU is the amount of heat needed to raise the temperature of one pound of water one degree Fahrenheit. It is not wood that leaks water as soon as it is split, unlike sycamore wood. If youve ever seen or read the firewood poem, the last line is Ash wood wet and ash wood dry, a king will warm his slippers by.. Russian Olive grows fast and smells good, two ideal characteristics. Russian Olive firewood - Smoking Meat Forums It is still softwood, so does not provide as much heat as oak, maple or black locust. I have pictures of him with an electric pole saw (hes deathly afraid of power equipment)cutting 2 diameter branches on the ground !!! There is some conflicting data between different sources due to different calculating variables. Thanks! Builders planted them everywhere in Maryland, so talk about an abundant supply of firewood. Russian olive trees produce good firewood with a BTU heat rating of 23.0 million per cord. The live oaks did just fine since they have such small leaves (unless they got in the way of a falling black oak). A cord is 128 cubic feet but in any stack of wood there will be air space between the pieces. Thanks for posting the list of firewood species & specs. The one that puts on what is called hedge apples, eaten by squirrels. I forgot to mention that I cut and split a Catalpa. I have found a good way to make charcoal if your a pyro maniac / fire bug like me. The olive woods sweetness helps balance the slightly bitter hickory smoke. The heating value of No. Cut off the limbs with your chainsaw. The logs are quite heavy now, but still pretty green. We collect it as down and dead firewood when we are cutting western juniper (J.occidentalis), mostly on B.L.M. Dimensions Length: 95.0" Min width: 13.0" Max width: 21.0" Surfaced Thickness: 1.75" Services. Russian olive does have a very strong and distinctive fragrance when sawn or sanded. I get up in the morning and heat our little berm home from 66-67 to 71-74 degrees with cottonwood and red elm in an hour and a half with cottonwood providing the bulk of the heat. https://www.youtube.com/watch?v=utECDaIoBFU, Too Much Charcoal Building Up in a Wood Stove, Does Burning Softwood Cause Creosote in a Chimney, Soaking Wood Chips for Smoking and Grilling. At ~$75/ton which is about the same dimension size as a cord of wood, it has about 6-7X the btu value of any cord of wood. Cut the wood by splitting it with an axe or log splitter. I have also burned green osage orange. In response to robert and his comment about live oak being limited to the south easter united states. Wood has close to the same BTU per dry pound regardless of species. Your web site is very informative. Something not mentioned yet that I bring from my Georgia heritage is Fat Lighter. If I can find ratings for those I will add them too. I guess its people like these that make for an interesting world. The doug fir gets the bark beetles that work away the outer layer, but if you can get the bark off the wood it will last several years. They are the main nuisance tree in our area.possibly the main tree. Patricia in DE. Do you split with a maul and wedges, or with a gas powered splitter? so I could lift it, I like oak ,maple birch locus mulberry etc hard woods, any body have any hard woods thay dont want or need contact me Autumn olive ( Elaeagnus umbellata) is an ornamental shrub first introduced to North America in the mid-1800s. Much of the inconsistencies are from different variables such as how much actual solid wood is assumed to be in a cord. Any idea if this is a hardwood and the BTUs? On to cooking. The Russian olive removal sites offered up the perfect solution. Any comments would be helpful. My neighbors complemented on the smell of it .Its great cooking wood too . It is not wood that leaks water as soon as it is split, unlike sycamore wood. Any comment when compare to other oaks>, how much does a chord of juniper firewood cost. It has a large flame and is clean burning with very little ash and is easy to light. Compiled from various sources. I own 60 acres here in upstate NY, 2 hours north of NYC. I live here in north west tennessee near the miss river . Mix some ash firewood in with your Russian olive and you will get a good heat source burning quickly. Endgrain: Ring-porous; 5-10 rows of medium to large earlywood pores, exclusively solitary latewood pores grading from medium to small; tyloses sometimes present; medium to wide rays visible without lens, spacing wide; parenchyma generally not visible with hand lens, or diffuse-in-aggregates (barely visible). This guide looks at whether its worth tossing in the fire so that you dont waste time splitting it for no reason. Mix some ash firewood in with your Russian olive and you will get a good heat source burning quickly. This wood is ideal used for cooking, adding delicious flavor whether you love to grill, spit roast, or smoke. Is Modesto Ash a soft or hard wood? Over the years Ive heard people in this region say it gets too hot for stovesif they use only the mahogany I imagine. Russian olive sprouts from the root crown and sends up root suckers. There is of course no obligation, but if youd like to give back and ensure that the project continues to grow, consider supporting me on Patreon. Hickory The wood from the hickory family of trees, which includes pecan trees, is also very dense and prized for use as firewood, being of similar quality to oak.
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